Bourgogne wines

Mâcon Rouge

100% Gamay, this very ancient grape variety is today the flagship red grape of the Mâconnais region.

Its bright garnet-red color reveals a fruity palate with notes of small red and black berries. Enjoy a pleasant mouthfeel that is both smooth and refreshing.

Discover our Mâcon Rouge...

– History –

Plot of 50 ares located in the commune of Igé. Planted in the 1990s. First vintage in 2021.

– Terroir –

Clay-limestone soil. East/West exposure

– Grape varieties –

100% Gamay

– Viticulture –

Grass cover between the vines is controlled. The agricultural practices preserve the natural ecosystem: HEV level 3. The average yield is 64hL per hectare.

– Vinification –

Mechanical harvesting. 100% de-stemming. Vatting time of 5 to 8 days.

– Food and Wine Pairings –

Charcuteries, andouillettes, carré de porc

– Tasting –

👁️ Bright garnet red
👃 Fruity with notes of red and black berries
👄 Pleasant on the palate, both smooth and refreshing

– Ageing potential –

1 to 3 years

– Serving temperature –

16 to 18°C

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